[{"id":163557769285,"handle":"cocktail-lovers","updated_at":"2022-05-22T21:30:06+01:00","published_at":"2021-01-20T18:26:00+00:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Cocktail Lovers","body_html":""},{"id":159853543493,"handle":"the-miniature-collection","title":"THE MINIATURE COLLECTION","updated_at":"2022-05-22T21:30:06+01:00","body_html":"","published_at":"2020-06-05T11:44:59+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"equals","condition":"5"}],"published_scope":"global","image":{"created_at":"2020-08-09T21:29:08+01:00","alt":"THE MINIATURE COLLECTION | Myatt's Fields Cocktails","width":2048,"height":351,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2172\/9393\/collections\/the-miniature-collection-509703.jpg?v=1597004949"}},{"id":158876336197,"handle":"the-vegan-collection","title":"THE VEGAN COLLECTION","updated_at":"2022-05-19T17:30:11+01:00","body_html":"\u003cp\u003e99% of the spirits you're ever likely to come across are vegan, so that's a great start when you want to build a cocktail. However, many wonderful ingredients sadly use animal products in their production process.\u003c\/p\u003e\n\u003cp\u003eWe have found that most vermouths use isinglass (a fish bladder product) for filtering. Other drinks we have seen include gelatine, egg white, and sea shells.\u003c\/p\u003e\n\u003cp\u003eWe didn't set out to create a vegan cocktail business, but we think it's fair to call out what is safe and what's not. We believe that none of our ingredients use animal testing in any way. The drinks in this collection do not include any animal products in the drink itself, or in the production process.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.barnivore.com\/\"\u003ebarnivore.com\u003c\/a\u003e is an awesome resource if you want to look further into this.\u003c\/p\u003e","published_at":"2020-05-15T20:53:19+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"VEGAN"}],"published_scope":"global","image":{"created_at":"2020-08-09T21:29:13+01:00","alt":"The Vegan Collection | Myatt's Fields Cocktails","width":2048,"height":1336,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2172\/9393\/collections\/the-vegan-collection-496054.png?v=1597004954"}}]
Our Kecello is a bright grapefruit liqueur first produced in 2017. Beautiful on its own, or wonderful with a splash of soda water.
Allergen: grapefruit Vegan: yes
Rita Keegan is an American-born artist, lecturer and archivist, based in England since the late 1970s. She is a multi-media artist whose work uses video and digital technologies. Keegan is best known for her involvement the UK's Black Arts Movement in the 1980s and her work documenting artists of colour in Britain.
She is also one of our dearest and most loved friends, the Queen of Bonnington Square, and Chief Resident of our favourite café, Italo.
Feedback on our Limoncello exceeded our expectations since we first released it commercially in 2017. The response has always been so generous, and it always sells out very quickly. We love grapefruit, and we experimented a lot with the idea of producing a with the sharp, sweet tang of that fruit.
Finally, we were happy. We had a balanced drink that had a beautiful clear tang of grapefruit and a powerhouse rasp of alcohol. A trace of sweetness is left on the tongue, but it is really all about the grapefruit.
We named our new drink Kecello for Rita, our favourite icon.