A blend of tequila, sweet vermouth, and Campari. Bottled and aged for at least six weeks.
Allergen: sulphur dioxide and sulphites Vegan: No
Straight from the wilds of Joshua Tree, where they don't drink gin I'm told (there is a story about this for another time) comes the Desert Negroni.
The Desert Negroni is lighter but a lot smokier than our classic gin Negroni. It's a genuine twist that deserves its place on our permanent menu.
Pour over ice in a rocks glass and stir until freezing. Keep the ice, this is the desert. Add a slice of lime.
Martin H.
When it’s so cold outside, let a little desert sun blast through your house!
New Year’s Eve was always going to be different with just the two of us, so we needed something special. Let’s get this party started!
Tony Ward
Negroni with a punch
Love this smoky version of my favourite aperitif. Goes well with spicy food and I love this as an after dinner digestive. It packs a real punch! If you like your cocktail strong with flavour, then this is a must try
